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Tuna Macaroni Salad

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Nutritional information

572
Calories:
37.8g 58 %
Total Fat:
8.0g
Saturated Fat:
29mg 10 %
Cholesterol:
847mg 34 %
Sodium:
271mg 8 %
Potassium:
44.9g 14 %
Total Carbohydrates:
2.2g 9 %
Dietary Fiber:
13.5g 27 %
Protein:
4g
Sugars:
304IU
Vitamin A:
2mg
Vitamin C:
50mg
Calcium:
2mg
Iron:
1mg
Thiamin:
9mg
Niacin:
0mg
Vitamin B6:
40mg
Magnesium:
138mcg
Folate:

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Tuna Macaroni Salad

Features:
    Cuisine:

      "Great for summer nights when you don't want to cook!"

      • 1 d 1 h 30 m
      • Serves 6
      • Medium

      Ingredients

      Directions

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      Steps

      1
      Done

      Cook pasta in a large pot of boiling salted water until done. Drain.

      2
      Done

      Marinate macaroni in Italian dressing for 2 to 3 hours or overnight.

      3
      Done

      Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Chill before serving.

      rosanna

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